Astonishing tawny and brick red hues, bursting to a defined amber rim. Rich and pronounced nose of raisins, ripe figs, balanced with orange peel, coconut and honey. A luscious, upfront sweetness on the palate with flavours of ripe jammy berries, leading to enticing caramel, hazelnut, and walnut skin. The tannins balance the sweetness for a dry, lingering finish.
Cellaring would result in slight development, but will not change like a red table wine would.
Production: 395 bottles (500 mL)