Join us on this memorable evening as we host our first winery dinner in celebration of our Spring Release wines. Seated on our crush pad and surrounded by a panoramic view of vineyards, mountains and Lake Okanagan, guests can expect a notable dining experience that exemplifies the full enjoyment of the nuances of our wines.
Little Engine’s winemaker Scott Robinson, will be present to discuss the paired wines from all three tiers – Silver, Gold and Platinum as will proprietors Steven and Nicole French. Our distinctive and complex wines combined with the longstanding passion of Chef and Sommelier Mark Filatow of Waterfront Wines.
We are excited to offer seated tasting experiences in our patio lounge for our wine club members and those who select the Collector's Tasting Experience.
Reservations are not required however, we recommend them during July, August and on weekends throughout the season.
Reservations may be made by phone at 250-493-0033 or by email at firstname.lastname@example.org.