Highlights:
July 2020 - #BottleTalk
Robert Stelmachuk, Wine Director at Mott 32, and 2020 Sommelier of the year reviews 2019 Silver Sauvignon Blanc.
June 2020 - Advintures: Dreams Made True
An in-depth background of Little Engine Wines and review of latest releases.
December 2019 - No-compromise wines
The quality reflects the uncompromising standards of Little Engine’s viticulture and winemaking.
Archive
reviews & Awards
June 2020 | Globe & Mail, Christopher Waters: 9 Vibrant and refreshing white wines to welcome summer, 2019 Silver Sauvignon Blanc 91 Pts
June 2020 | Winecurrent, Vic Harradine, New Okanagan Valley, B.C. Wineries
May 2019 | Decanter World Wine Awards, Silver Medal (92 Pts) for 2016 Gold Chardonnay: The highest scoring Chardonnay from Canada
September 2018 | B.C. Lieutenant Governor Awards, Platinum Medal for 2016 Silver Pinot Noir
IN THE PRESS
May 2020 | Social Distancing in the Okanagan British Columbia
May 2020 | Love Local: Penticton
May 2020 | 11 BC wines to purchase for your next virtual tasting
December 2019 | No-Compromise Wines, John Schreiner
October 2019 | Picking Grapes With Cody Dodds of Powell Street’s Mackenzie Room, Scout Magazine
May 2019 | 3 Days in Naramata, B.C. Itinerary, Jeannette LeBlanc
March 2019 | Okanagan Wine Tour: 12 new and new-ish wineries to visit in 2019, Shelley Boettcher, Vancouver Sun
August 2018 | Nimmo Bay: A Partnership of Dreamers
October 2018 | How to choose the perfect wine for Thanksgiving: Brit Hart, Eat North
May 2017 | Little Engine winery hosts first wine release dinner: John Schreiner
“…to lay down quality markers, Scott spares no effort to accomplish that goal.”
May 2017 | Top 10 Spot Prawn Picks: TREVE RING & ANTHONY GISMONDI:
Wild BC spot prawns and fresh local wine picks - including Little Engine Wines
February 2017 | Open That Bottle: Reid Fiest of Global News, written by Linda Garson
February 2017 | Orchard & Vine: Scott Robinson, Winemaker
May 2016 | Chardonnay champions at Painted Rock and Little Engine: John Schreiner
“There is no better way to re-establish Chardonnay.”